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Kitchen Design Fremont NE

This page provides relevant content and local businesses that can help with your search for information on Kitchen Design. You will find this informative article, titled "Make Your Kitchen More Efficient". Below you will also find local businesses that may provide the products or services you are looking for. Please scroll down to find the local resources in Fremont, NE that can help answer your questions about Kitchen Design.

Nicolette Diamantis Designs
(402) 680-4039
16138 Spencer St.
Omaha, NE
 
Parmley Design-Eco Interiors
(402) 850-0928
20840 Timberlane Dr.
Elkhorn, NE
Specialties
Eco friendly, LEED AP, REGREEN trained
Services Offered
Consulting and Design
Contact
Shawn Parmley

Gloria's Elegant Interiors Consulting, Inc.
(402) 964-0762
14715 Ruggles St.
Omaha, NE
Specialties
residential & commercial design, staging
Services Offered
remodeling, rearrangement, custom design
Contact
Gloria Groves
Company
Gloria's Elegant Interiors
Prices and/or Promotions
range, depends on needs of job

Donald Long
Atlas Construction
402-660-9668
1657 E 1st Street
Fremont, NE
 
Siffring Landscaping & Garden Center
(402) 721-2450
7629 East Highway 30
Fremont, NE
 
Nicolette Diamantis Designs
(402) 680-4039
16138 Spencer St. Omaha
Omaha, NE
 
The Finishing Touch
(402) 496-4243
14611 Saratoga Street
Omaha, NE
Contact
Chris Conor
Company
The Finishing Touch

Lock Wood Irrigation
(308) 436-7745
850 Rundell Road
Gering, NE
 
Victors Inc.
(402) 727-4200
3701 West Highway 30
Fremont, NE
 
Loveland Sodding Farms
(402) 331-5262
9816 F Street
Omaha, NE
 

Make Your Kitchen More Efficient

If you’re not eating as healthfully as you should be or cooking seems more like a chore than a fun and simple way to provide nourishment for you and your family, your kitchen’s design and organization may be to blame.

I’ve never given much thought to kitchens. My husband is the predominant cook in our household, so my biggest concern when we built our new home and designed our new kitchen was making sure the wallpaper and porcelain tile coordinated with the cabinets and countertops. Two years and one new baby later, I found myself paying for this oversight in planning.

Not surprisingly, as a full-time writer and a new mother with my husband who cooks speaking the first six months of my daughter’s life overseas, I found myself pretty strapped for time, and it didn’t take me long to realize that extreme organization was the answer to a lot of my new mom troubles, including my inability to find time to make healthful meals for myself. 

One of my biggest problem areas was the kitchen. It was beautifully decorated, but it just didn’t work in real life. Sure I had all my pots, pans, and cookie sheets in a cabinet next to the oven and stovetop, but they were all piled on top of one another in cavernous cabinets. And even when I wanted to make something as simple as a bowl of soup or a dish of spaghetti, I had to empty half the pantry closet to find the ingredients because they were all piled on top of and behind one another.  Often, it just seemed easier to toss a frozen pizza in the oven.

Bottom line: My kitchen was in need of a makeover.

If you can relate to this kind of scenario, you may benefit from a change as well. And it’s not just about saving time; it’s about making it easier to cook with fresh and healthful ingredients, so you won’t be drawn to the simple boxed pizza in the freezer drawer or worse, perhaps, dialing for take-out.

Where Do You Start?

Susan Serra, a certified kitchen designer based on Long Island, New York, and founder of TheKitchenDesigner.org, says you must consider several factors if you want to make your kitchen more organized. “Take a look at what you have stored,” she explains. “Do you need the items you have? Are your cooking and prepping habits centered around how items are stored? And if your cooking utensils and appliances were in an accessible area, would you enjoy using them more?”

Serra says kitchens are increasingly more broken up and divided into work areas.  It makes sense, she points out, but you also have to make sure, for example, that a center island used for prepping meals has baking items close at hand and easy to find.  “What you want to strive for,” she says, “are accessibility and efficiency.”

Eliminating the Black Hole Cabinets

Most homeowners who haven’t worked with a professional kitchen designer are probably the victims of cavernous cabinets—deep, ...

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