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Fruit Sorbet Philadelphia PA

This page provides relevant content and local businesses that can help with your search for information on Fruit Sorbet. You will find informative articles about Fruit Sorbet, including "Black Currant Sorbet" and "Plum-Cranberry Sorbet". Below you will also find local businesses that may provide the products or services you are looking for. Please scroll down to find the local resources in Philadelphia, PA that can help answer your questions about Fruit Sorbet.

Superfresh
(215) 238-8859
1001 South Street
Philadelphia, PA
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Company Rating (on scale of 1 to 5) = 4(1 person reviewed)
  • Helpfulness of Staff 3
  • Cleanliness 4
  • Store Layout 4
  • Quality of Items 4
  • Checkout 4


Bottom Dollar Food
(215) 396-8041
23 Bustleton Pike
Feastervl Trvs, PA
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Company Rating (on scale of 1 to 5) = 3(1 person reviewed)
  • Helpfulness of Staff 3
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  • Quality of Items 3
  • Checkout 3


Pathmark
(215) 226-0231
2900 North Broad St.
Philadelphia, PA
 
New Wilson Meat Inc
(215) 533-2666
2325 East Venango St
Philadelphia, PA
 
Center City
(215) 732-0246
1500 Spruce St
Philadelphia, PA
 
ShopRite
(215) 271-2711
29 Snyder Avenue
Philadelphia, PA
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Customer Rating

Customer Review
Company Rating (on scale of 1 to 5) = 3(1 person reviewed)
  • Helpfulness of Staff 4
  • Cleanliness 3
  • Store Layout 3
  • Quality of Items 3
  • Checkout 2


Whole Foods Market
(215) 557-0015
2001 Pennsylvania Ave
Philadelphia, PA
 
Cousins 5Th & Luzerne
(215) 223-4000
4037 North 5Th St
Philadelphia, PA
 
Target
(215) 305-9050
2701 Castor Ave
Philadelphia, PA
Store Hours
M-Fr: 8:00 a.m.-11:00 p.m.Sa: 8:00 a.m.-11:00 p.m.Su: 8:00 a.m.-10:00 p.m.

Superfresh
(215) 625-9430
309 S Fifth St.
Philadelphia, PA
 

Black Currant Sorbet

Makes 8 servings

1 cup + 2 tablespoons sugar
1/2 cup water
1/2 cup currant juice
1 quart fresh or frozen black currants
Juice of 1 lemon
 
In a medium saucepan, combine sugar, water, and currant juice; bring to a boil, then reduce heat and simmer for 5 minutes to completely dissolve sugar. Let cool. Transfer the sugar mixture, currants, and lemon juice to a blender or work bowl of a food processor; purée until smooth. Freeze according to instructions (home ice cream/sorbet machine) until smooth, firm, and frozen.

Calories: 150 (0% from fat); Fat: 0 g (Saturated Fat: 0 g, Monounsaturated Fat: 0 g, Polyunsaturated Fat: 0 g); Protein: 1 g; Carbohydrate: 38 g; Fiber: 2.9 g; Cholesterol: 66 mg; Iron: 0.8 mg; Sodium: 4 mg; Calcium: 31 mg; Potassium: 190 mg

— Recipe by Laura Pensiero, RD; photo by Gary Dolgoff for Today’s Diet & Nutrition

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Plum-Cranberry Sorbet

1/2 cup sugar
1 cup no-sugar-added cranberry juice
1/2 teaspoon cinnamon
3 cups ripe plums, pitted and finely chopped
1 tablespoon lemon juice
1/2 cup cocoa nibs, for garnish
1/2 cup pistachio nuts, finely chopped, for garnish
Ice cream cups (optional)

Combine sugar, cranberry juice, and cinnamon in a saucepan and simmer until the sugar is fully dissolved. Add plums and simmer for five minutes more.

Transfer mixture to a food processor, add lemon juice, and purée until smooth.

Cool mixture thoroughly in the refrigerator for at least 1 hour. Put mixture in your ice cream maker and follow the manufacturer’s instructions for freezing.

Serve in individual cups or cones and sprinkle with cocoa nib-pistachio nut garnish.

Makes 8 servings
 
TD&N Nutrient Analysis: Calories: 143; Total Fat: 4 g; Saturated Fat: 1 g; Polyunsaturated Fat: 1 g; Monounsaturated Fat: 2 g; Cholesterol: 0 mg; Sodium: 1 mg; Carbohydrates: 27 g; Fiber: 3 g; Protein: 3 g

Recipe by Kate Jackson; photo by Gary Dolgoff for Today’s Diet & Nutrition

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Bottom Dollar Food in Feastervl Trvs, PA
Janice, age 49 says:
ShopRite in Philadelphia, PA
Lou, age 36 says:
Superfresh in Philadelphia, PA
Anonymous, age 28 says: