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Fruit Sorbet Pahrump NV

This page provides relevant content and local businesses that can help with your search for information on Fruit Sorbet. You will find informative articles about Fruit Sorbet, including "Black Currant Sorbet" and "Plum-Cranberry Sorbet". Below you will also find local businesses that may provide the products or services you are looking for. Please scroll down to find the local resources in Pahrump, NV that can help answer your questions about Fruit Sorbet.

Walmart Supercenter
(775) 537-1400
300 S Highway 160
Pahrump, NV
Store Hours
Mon-Fri:8:00 am - 10:00 pm
Sat:8:00 am - 10:00 pm
Sun:8:00 am - 10:00 pm
Pharmacy #
(775) 537-1412
Pharmacy Hours
Monday-Friday: 9:00 am - 9:00 pm Saturday: 9:00 am - 7:00 pm Sunday: 10:00 am - 6:00 pm

Country Express
(775) 751-4900
5581 N Highway 160
Pahrump, NV

Data Provided By:
Raley'S
(775) 738-2775
2505 Mountain City Hwy.
Elko, NV
Store Hours
6 am - 11 pm
Pharmacy #
775-738-2779
Pharmacy Hours
9am -7pm M-Sat

Costco
(775) 689-2200
2200 Harvard Way
Reno, NV
 
Save Mart Supermarket
(775) 841-4402
3620 N. Carson Street
Carson City, NV
Store Hours
Sun 6:00 AM - 11:00 PM
Mon 6:00 AM - 11:00 PM
Tues 6:00 AM - 11:00 PM
Wed 6:00 AM - 11:00 PM
Thurs 6:00 AM - 11:00 PM
Fri 6:00 AM - 11:00 PM
Sat 6:00 AM - 11:00 PM
Pharmacy #
(775) 841-4430
Pharmacy Hours
M-F 9 AM - 7 PM, Sat 9 AM - 6 PM, Sun 10 AM - 6 PM

Horizon Market 1
(775) 727-0505
5020 Pahrump Valley Blvd
Pahrump, NV

Data Provided By:
Smith's
3850 E Flamingo Rd
Las Vegas, NV
Customer Rating
Customer Rating

Customer Review
Company Rating (on scale of 1 to 5) = 4(1 person reviewed)
  • Helpfulness of Staff 4
  • Cleanliness 5
  • Store Layout 2
  • Quality of Items 3
  • Checkout 5


Walmart Supercenter
(775) 428-1700
2333 Reno Highway
Fallon, NV
Store Hours
Mon-Fri:8:00 am - 10:00 pm
Sat:8:00 am - 10:00 pm
Sun:8:00 am - 10:00 pm
Pharmacy #
(775) 428-1710
Pharmacy Hours
Monday-Friday: 9:00 am - 7:00 pm Saturday: 9:00 am - 7:00 pm Sunday: Closed

Trader Joe'S
(702) 242-8240
7575 W Washington
Las Vegas, NV
Store Hours
8:00 am - 9:00 pm

Safeway
(702) 656-1488
4854 W. Lone Mountain
Las Vegas, NV
Services / Departments
Bakery,Deli,floral,meat,pharmacy,produce,seafood,starbucks, DVDPlay Kiosk,Coinmaster,Bank of America
Store Hours
24 Hours
Pharmacy #
702-645-1151
Pharmacy Hours
Mon-Fri 9:00AM-9:00PM;Sat-Sun 9:00AM-5:00PM

Data Provided By:

Black Currant Sorbet

Makes 8 servings

1 cup + 2 tablespoons sugar
1/2 cup water
1/2 cup currant juice
1 quart fresh or frozen black currants
Juice of 1 lemon
 
In a medium saucepan, combine sugar, water, and currant juice; bring to a boil, then reduce heat and simmer for 5 minutes to completely dissolve sugar. Let cool. Transfer the sugar mixture, currants, and lemon juice to a blender or work bowl of a food processor; purée until smooth. Freeze according to instructions (home ice cream/sorbet machine) until smooth, firm, and frozen.

Calories: 150 (0% from fat); Fat: 0 g (Saturated Fat: 0 g, Monounsaturated Fat: 0 g, Polyunsaturated Fat: 0 g); Protein: 1 g; Carbohydrate: 38 g; Fiber: 2.9 g; Cholesterol: 66 mg; Iron: 0.8 mg; Sodium: 4 mg; Calcium: 31 mg; Potassium: 190 mg

— Recipe by Laura Pensiero, RD; photo by Gary Dolgoff for Today’s Diet & Nutrition

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Plum-Cranberry Sorbet

1/2 cup sugar
1 cup no-sugar-added cranberry juice
1/2 teaspoon cinnamon
3 cups ripe plums, pitted and finely chopped
1 tablespoon lemon juice
1/2 cup cocoa nibs, for garnish
1/2 cup pistachio nuts, finely chopped, for garnish
Ice cream cups (optional)

Combine sugar, cranberry juice, and cinnamon in a saucepan and simmer until the sugar is fully dissolved. Add plums and simmer for five minutes more.

Transfer mixture to a food processor, add lemon juice, and purée until smooth.

Cool mixture thoroughly in the refrigerator for at least 1 hour. Put mixture in your ice cream maker and follow the manufacturer’s instructions for freezing.

Serve in individual cups or cones and sprinkle with cocoa nib-pistachio nut garnish.

Makes 8 servings
 
TD&N Nutrient Analysis: Calories: 143; Total Fat: 4 g; Saturated Fat: 1 g; Polyunsaturated Fat: 1 g; Monounsaturated Fat: 2 g; Cholesterol: 0 mg; Sodium: 1 mg; Carbohydrates: 27 g; Fiber: 3 g; Protein: 3 g

Recipe by Kate Jackson; photo by Gary Dolgoff for Today’s Diet & Nutrition

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