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Fruit Sorbet Hilo HI

This page provides relevant content and local businesses that can help with your search for information on Fruit Sorbet. You will find informative articles about Fruit Sorbet, including "Black Currant Sorbet" and "Plum-Cranberry Sorbet". Below you will also find local businesses that may provide the products or services you are looking for. Please scroll down to find the local resources in Hilo, HI that can help answer your questions about Fruit Sorbet.

Safeway
(808) 959-3502
111 E Puainako St.
Hilo, HI
Services / Departments
Bakery,Deli,floral,meat,pharmacy,produce
Store Hours
6:00 AM - Midnight
Pharmacy #
808-959-2026
Pharmacy Hours
Mon-Fri 8:00AM-7:00PM;Sat 9:00AM-6:00PM;Sun 9:00AM-5:00PM

Sack'n Save Foods
(808) 959-5831
2100 Kanoelehua Ave
Hilo, HI

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Wiki-Wiki Mart
(808) 959-5522
511 W Kawailani St
Hilo, HI

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Kta Super Stores
(808) 935-3751
321 Keawe St
Hilo, HI

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Safeway
(808) 524-4554
680 Iwilei Road
Honolulu, HI
Customer Rating
Customer Rating

Customer Review
Company Rating (on scale of 1 to 5) = 3.5(1 person reviewed)
  • Helpfulness of Staff 2
  • Cleanliness 4
  • Store Layout 3
  • Quality of Items 4
  • Checkout 4


Walmart
(808) 961-9115
325 Makaala St
Hilo, HI
Store Hours
Mon-Fri:Sat:9:00 am - 7:00 pm
Sun:10:00 am - 6:00 pm
Pharmacy #
(808) 969-1062
Pharmacy Hours
Monday-Friday: 8:00 am - 8:00 pm Saturday: 9:00 am - 7:00 pm Sunday: 10:00 am - 6:00 pm

Hilo Farmers Market
(808) 933-1000
PO Box 34
Hilo, HI

Data Provided By:
Hilo Airport Shop
(808) 934-9629
320 Kamanelo Pl
Hilo, HI

Data Provided By:
Sack N Save Gas N Go
(808) 935-3113
250 Kinoole St
Hilo, HI

Data Provided By:
Safeway
(808) 329-2207
75-1027 Henry St
Kailua Kona, HI
Services / Departments
Bakery,Deli,floral,meat,produce,seafood,wi-fi,Bank of Hawaii
Store Hours
24 hours

Data Provided By:

Black Currant Sorbet

Makes 8 servings

1 cup + 2 tablespoons sugar
1/2 cup water
1/2 cup currant juice
1 quart fresh or frozen black currants
Juice of 1 lemon
 
In a medium saucepan, combine sugar, water, and currant juice; bring to a boil, then reduce heat and simmer for 5 minutes to completely dissolve sugar. Let cool. Transfer the sugar mixture, currants, and lemon juice to a blender or work bowl of a food processor; purée until smooth. Freeze according to instructions (home ice cream/sorbet machine) until smooth, firm, and frozen.

Calories: 150 (0% from fat); Fat: 0 g (Saturated Fat: 0 g, Monounsaturated Fat: 0 g, Polyunsaturated Fat: 0 g); Protein: 1 g; Carbohydrate: 38 g; Fiber: 2.9 g; Cholesterol: 66 mg; Iron: 0.8 mg; Sodium: 4 mg; Calcium: 31 mg; Potassium: 190 mg

— Recipe by Laura Pensiero, RD; photo by Gary Dolgoff for Today’s Diet & Nutrition

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Plum-Cranberry Sorbet

1/2 cup sugar
1 cup no-sugar-added cranberry juice
1/2 teaspoon cinnamon
3 cups ripe plums, pitted and finely chopped
1 tablespoon lemon juice
1/2 cup cocoa nibs, for garnish
1/2 cup pistachio nuts, finely chopped, for garnish
Ice cream cups (optional)

Combine sugar, cranberry juice, and cinnamon in a saucepan and simmer until the sugar is fully dissolved. Add plums and simmer for five minutes more.

Transfer mixture to a food processor, add lemon juice, and purée until smooth.

Cool mixture thoroughly in the refrigerator for at least 1 hour. Put mixture in your ice cream maker and follow the manufacturer’s instructions for freezing.

Serve in individual cups or cones and sprinkle with cocoa nib-pistachio nut garnish.

Makes 8 servings
 
TD&N Nutrient Analysis: Calories: 143; Total Fat: 4 g; Saturated Fat: 1 g; Polyunsaturated Fat: 1 g; Monounsaturated Fat: 2 g; Cholesterol: 0 mg; Sodium: 1 mg; Carbohydrates: 27 g; Fiber: 3 g; Protein: 3 g

Recipe by Kate Jackson; photo by Gary Dolgoff for Today’s Diet & Nutrition

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